Ingredients For the garganelli: 4 mugs versatile flour 6 eggs 1 tbsp extra-virgin olive oil 1/2 mug semolina flour For the mushroom ragu: 2 1/2 extra pounds cremini mushrooms, cleansed and also quartered 1/3 mug extra-virgin olive oil 1 big Spanish onion, diced 1 dashboard salt, plus much more if required 1/3 mug tomato paste 1 [...]
Osorik irakurri